How to bake 4 ingredient bread. 2 tsp of active dry yeast 1 1/2 cups water 2 tsp of salt 3 cups Bread flour Wisk the yeast and water together and let sit for 10 minutes. Add 3 cups of flour and stir together. Cover for 20 minutes. Knead the dough for a minute and recover for 20 minutes. Repeat 2 more times. On the last time, place Dutch oven into oven and preheat at 450 degrees. After the 20 minutes, knead dough one last time and form into a ball on parchment paper. Score the top. Place in Dutch
4:09
How to bake 4 ingredient bread. 2 tsp of active dry yeast 1 1/2 cups water 2 tsp of salt 3 cups Bread flour Wisk the yeast and water together and let sit for 10 minutes. Add 3 cups of flour and stir together. Cover for 20 minutes. Knead the dough for a minute and recover for 20 minutes. Repeat 2 more times. On the last time, place Dutch oven into oven and preheat at 450 degrees. After the 20 minutes, knead dough one last time and form into a ball on parchment paper. Score the top. Place in Dutch
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0:28
Sweet and fluffy brioche bread 🥰 preparation In the mixer bowl bread flour 300g sugar 30g salt 5g 3 large eggs 180g liquid take a glass lukewarm milk 70ml Instant dry yeast 6g mix well leave for 8min add the yeast in the flour knead the dough for 6min add cold unsalted butter 80g knead the dough on speed two for 13min cover the dough rest the dough for 60min separate the dough into 120g each piece make balls rest the dough for 20min make the bread knead to about 60cm in length rest the dough fo
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