A true Aussie classic, this coconut slice layers a buttery cake base, sticky jam and crunchy coconut topping. Even better, it’s a one-bowl recipe that’s prepped and baked in under an hour. If you'd like this recipe, Google 'BestRecipes Coconut slice'. #bakeryclassics #nostalgicrecipe #childhoodrecipe #aussierecipes | Best Recipes

As a food lover and coconut enthusiast, I can't resist sharing the joy of this classic Coconut Cream Pie with you. Let's indulge in some coconut goodness! 🥥 Ingredients: 1 pre-baked 9-inch pie crust (homemade or store-bought) For the Filling: 1 cup sweetened shredded coconut 2 1/2 cups whole milk 1/2 cup granulated sugar 1/3 cup all-purpose flour 1/4 teaspoon salt 4 large egg yolks, beaten 2 tablespoons unsalted butter | Daily Recipes

How to crack open a fresh coconut quickly and easily with tools that everybody owns.