Copycat Cinnabon Frosting A rich and creamy cream cheese frosting with a hint of vanilla, just like the one on top of Cinnabon’s famous cinnamon rolls. Perfect for spreading on homemade cinnamon rolls, cakes, or cupcakes. Ingredients: 1/2 cup unsalted butter, softened 1/4 cup cream cheese, softened 1 1/2 cups powdered sugar 1 tsp vanilla extract 1/8 tsp salt 2 tbsp heavy cream (or milk, for a lighter consistency) Directions: In a large bowl, beat the softened butter and cream cheese together wit

Cinnabon Mukbang sa Bahay! (Praline Chocobon) | Migs Madrigal