Provel cheese is the traditional cheese used for St. Louis–style pizza. It is also used in pasta sauces, cheese soup, salads, and sandwiches such as the Gerber sandwich.

Provel is American cheese produced with a combination of many kinds of cheese, mainly cheddar, swiss and provolone. This processed cheese has a low melting point and appears …

Apr 6, 2022 · According to the team at Imo’s, Provel cheese is made from a blend of cheddar, Swiss, and provolone—alongside some preservatives, flavorings, and liquid smoke.

Sep 24, 2024 · There are some foods you have to grow up with to love, and Provel is one of them. On paper, Provel cheese sounds horrible. It’s processed to the comical and oft-cited degree …

Apr 13, 2022 · Ask anyone familiar with the cheese about its ingredients, and you'll likely get a different answer every time, but NPR explains that Provel is a combination of cheddar, swiss, …

Provel is a processed white cheese product originating from St. Louis, Missouri, consisting of a blend of cheddar, Swiss, and provolone cheeses, designed for its low melting point that yields …

Apr 18, 2024 · Provel cheese is a processed cheese that is a blend of three different cheeses – provolone, Swiss, and cheddar. These cheeses are mixed together and then processed to …

Aug 15, 2025 · Provel, an infamous yet beloved cheese product, is deeply ingrained in the culinary fabric of St. Louis, Missouri. Its unique flavor profile and melting characteristics make …

Provel was developed to meet demand for a pizza cheese with a clean bite, melting well while breaking off nicely when cut or bitten. Imo's Pizza founder Ed Imo claims credit for …

Provel cheese is a unique, processed cheese originating from the United States, specifically associated with St. Louis, Missouri. It is known for its soft texture and is a blend of cheddar, …