Marina & Riviera stateroom speci c bathroom con gurations vary, visit OceaniaCruises.com for details. 3rd & 4th guest occupancy available upon request; 3rd guest occupancy available …
*Costate di Vitello a Modo Tuo Bone-In Milk-Fed Veal Chop prepared in your choice of style: Grilled to perfection and topped with Sautéed Piedmonte Wild Porcini Mushroom Sauce …
MARINA Deck 12 STATEROOM COLOR LEGEND Concierge Level Veranda (A1) Oceania Suite (OC) Vista Suite (VS) Vista Suite (VS) SYMBOL LEGEND
*Public Health Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical …
Steamed Green Asparagus with Coppa parmigiano-reggiano, roasted tomato vinaigrette
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.
MARINA & RIVIERA | DECK PLANS SHIPS’ SPECIFICATIONS Year Built: Marina 2011, Riviera 2012 | Refurbishment Date: Riviera, April 2015 | Gross Tonnage: 66,084 | Length: 239.24 …