The debate over whether Coca-Cola should use high-fructose corn syrup or cane sugar in its signature soda obscures an important fact: Consumers are increasingly looking for Coke with no sugar at all.

Coca-Cola is at the center of a new health initiative as President Trump announced the company's agreement to use cane sugar in US beverages. This shift sparks a crucial debate on whether cane sugar is truly healthier than high-fructose corn syrup.