Gene editing has taken root in plant breeding, leading to numerous advances in plant-based foods. K-State scientists, for example, have used gene editing to reduce the presence of gluten-coding genes ...
A huge storm system crossing the U.S. threatens to unleash tornadoes today, March 14, in the Mississippi Valley, as well as ...
Jenny and Mark Schmidgall are partners in every sense of the word. They have been married for six years and share the ...
When it comes to supporting and advocating for soybean farmers, the American Soybean Association is one of a few major ...