Minnesota, Thanksgiving and turkey

National Turkey Federation chairman John Zimmerman tells Mike Bedigan that his industry is moving on from traditional ...
From turkey, to mashed potatoes, stuffing and pies, many are ending Thanksgiving with full stomachs and refrigerators.
The Minnesota Turkey Grower’s Association supports local turkey farmers with growing and processing. Along the way, the ...
The two turkeys will head to Washington, D.C., to participate in the 77th annual National Thanksgiving Presentation. They ...
She insisted the method was germ-free, saying that she would cook the turkey at 300°F to kill any bacteria. â When itâ s ...
The holiday season has arrived, but many may be struggling to put a Thanksgiving meal on the table this weekend.As a result, ...