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How to cook prime rib like a pro, according to Pat LaFrieda, America's most celebrated butcher
With that in mind, assuming you’re starting with a prime rib roast that has an internal temperature of 38° (just out of the ...
Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.
Warm it up. Martha's prime rib recipe, like most, recommends that you leave the roast at room temperature for at least two ...
Pot roast is a delicious but often time-intensive meal. However, if you want to pop your meat in the oven while it's still ...
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