Odell Baskerville, whose cuisine as executive chef of the Arizona Inn has been the tony hotel’s signature, is no longer employed there, he confirmed today. Baskerville said he didn’t want to go into ...
Flames flicker in the fireplace, and a ceiling-high Christmas tree fills a corner of the library. "We have to replace it once during the season," says Patty Doar, proprietor of the Arizona Inn, ...
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