Making mawa at home is easier than it seems to be and also guarantees freshness in your sweets. By using full-fat milk and a little patience, you can make rich, creamy khoya at home, perfect for ...

Diwali's sweet traditions need not be a challenge for those managing blood sugar. Opt for natural sweeteners like jaggery and dates, incorporate fibre-rich ingredients such as whole grains and nuts, ...

No festival in India is complete without good homemade food. Diwali is around the corner, and your search for the perfect Diwali recipes ends here. We've curated a list of popular regional recipes ...

This Diwali, savour India’s culinary diversity with authentic festive recipes from every region. These traditional delicacies add a touch of heritage, sweetness, and togetherness to your celebrations.

Mawa Adulteration: Mawa, or khoya, is a key ingredient in many traditional Indian desserts like barfi, peda, and kheer. However, with the surge in demand during the festive season, the market often ...

Chandigarh adulterated khoya: In its efforts to prevent food adulteration in view of the festive season, the Chandigarh Administration Monday seized as many as 26 paneer and khoya samples. The Food ...

For soft gulab jamuns this Diwali, avoid over-kneading dough, roll smooth balls, fry on medium heat, soak in warm syrup, and use moist khoya. Fix hard jamuns by soaking longer or microwaving. Avoid ...

On the most recent episode of Jennifer Garner’s Pretend Cooking Show, the actress shares her mother's chicken enchilada recipe Jennifer Garner/Instagram Jennifer Garner was joined by her mother for a ...

The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is ...

After Katie Porter’s CBS interview went viral on the internet, political consultants and commentators gave the 51-year-old an earful on X, formerly Twitter. "Katie Porter is the epitome of a Karen," ...

Diwali, the festival of lights, is not just about lamps, fireworks, and decorations. It is also a festival of food. Families across India prepare a variety of dishes, both sweet and savoury, to ...