Restaurants around the world are turning food waste into gourmet dishes, proving that what once went into the bin can become ...

Food justice is the idea that everyone deserves access to fresh, nutritious food that is both appealing and appropriate for one's culture. It examines the food system as a whole and emphasizes that ...

Section 1. Background. An affordable and secure food supply is vital to America’s national and economic security. However, anti-competitive behavior, especially when carried out by foreign-controlled ...

Organizations are scaling efforts nationwide to support food-insecure Americans. Across the country, food banks and community-based organizations have scaled up efforts with a call to action to help ...

The corner of Superior Avenue and East 67th Street bustled with celebration as dozens of community friends, partners, staff and volunteers cheered the official ribbon cutting of the Superior Farm. The ...

Millions of tons of food are wasted each year in the United States alone. About 35 million tons, to be specific, according to the latest ReFED report. Nearly one-third of food that is grown and ...

Garrett Graddy-Lovelace received funding from the NSF Multiscale RECIPES for Sustainable Food Systems project. The U.S. government has caused massive food waste during President Donald Trump’s second ...

NEW YORK — America has a food waste problem. In a country famed for its large portion sizes, Americans toss out some 30-40% of the food produced. "We think of U.S. households wasting about a third of ...

New data from the U.S. Department of Agriculture reveal the states where the nation’s largest food assistance program is costing taxpayers the most through fraud and misuse. The size and scope of the ...

The share of Americans reporting trouble affording food is rising this year amid persistently high grocery costs, according to a recent report from Purdue University. Roughly 14% of U.S. households ...