With three fully functional production lines, EATS Kitchen, dynamic sector stages and the Innovation Awards, this year’s ...

AI’s role in food safety analysis is equally transformative. Machine learning models trained on spectral, chemical, and ...

Rapid and urgent action on food is needed if the UK is to reboot its flagging economy, save the NHS billions, ensure national ...

Kasiviswanathan Muthukumarappan, department head of Agricultural and Biosystems Engineering at SDSU, was awarded the ...

AI, automation and consumer trends continue to drive change in food and beverage manufacturing, according to our 2025 State ...

The IAEA profiles employees to provide insight into the variety of career paths that support the Agency’s mission of Atoms for Peace and Development and to inspire and encourage readers, particularly ...

The move strips the government of its main gauge of hunger in America, and will impede efforts to track the impact of aid cuts. By Jason DeParle Reporting from Washington Two months after pushing ...

Frozen meals are a staple in North American pantries because they are inexpensive, convenient, and frankly, everywhere. But beneath the brand names and comfort food looks is a harsh reality: many ...

Dominos UK recently sent its fans into a frenzy after releasing yet another novel way of delivering its goods to consumers – this time through a submarine. The multinational pizza restaurant chain has ...

TikTok has set lofty ad sales goals this year even as a new ownership deal for the app in the U.S. leads advertisers to remain cautious.

ChemBizR Senior Analyst Shivani Nainwal explores how bold ingredient innovation is driving HFSS-compliant food reformulation in the UK, transforming products and helping shape a healthier future ahead ...