Two distantly related groups of mushrooms take radically different routes to producing psilocybin, a mind-bending molecule.
Foragers have been harvesting wild mushrooms in what is now Pennsylvania and the rest of the U.S. Mid-Atlantic region for centuries, but the extent and specifics of the practice in ...
Think birdwatching, but looking down rather than up. At the ‘Glastonbury festival of mushrooms’ one writer dives into the ...
PHOENIX — After a week of historic rainfall across the Valley, mushrooms are popping up in parks, lawns, and even along ...
Ever wonder what the difference is between fungi and mushrooms? Think of fungi as the larger main organisms, and mushrooms as ...
Four of the most common edible mushrooms you can forage are chicken of the woods, morels, chanterelles, and giant puffballs.
Mushrooms are a good source of nutrients like vitamin D and fiber. They may be especially beneficial for those losing weight ...
Otis Library will host a program on edible wild plants and fungi at 5:30 p.m. Oct. 15. The event, titled “Edible Wild Plants ...
At least 500 poisonings related to mushroom picking and consumption have occurred in the past few months in France. Cases have been recorded since July by ...
Now that the mushrooms have begun to appear, Manitou will again host a Mushroom walk with Justin Garner, on Saturday, Oct. 11 from 10 a.m. to 1 p.m., ...
Amid some renewed interest in foraging for edible wild plants, mushrooms and other foodstuffs, experts caution aspiring ...
The Enchanted Mushroom Festival began last year as the brainchild of Christopher and Victoria Vacher, two nature lovers who ...
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