The Tribune, now published from Chandigarh, started publication on February 2, 1881, in Lahore (now in Pakistan). It was started by Sardar Dyal Singh Majithia, a public-spirited philanthropist, and is ...
There’s a quiet revolution happening in Indian kitchens this Diwali, one where the sugar tin is quietly pushed aside, and a new generation of natural sweeteners takes its place. Not the artificial, ...
Diwali's sweet traditions need not be a challenge for those managing blood sugar. Opt for natural sweeteners like jaggery and dates, incorporate fibre-rich ingredients such as whole grains and nuts, ...
Discover guilt-free Diwali delicacies you can make at home without sugar or oil. Indulge in these healthy recipes for a ...
Dussehra is as much about traditions as it is about festive feasts. From Ahmedabad’s iconic jalebi-fafda to Himachali barfi with a modern twist and the indulgent moong dal halwa, top chefs share ...
One cup of besan, one cup of sugar, half a cup of ghee, one-fourth cup of milk, a pinch of cardamom powder, and half a cup of chopped dry fruits.
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Badam Burfi Recipe Diwali Special
Learn how to make Badam Burfi at home with Ruchi Bharani Trump Makes Announcement Against Taliban Kash Patel Contradicts Donald Trump’s Claim About FBI on January 6 Police: Deadly shooting in North ...
Diwali is just here and the celebrations are incomplete without some homemade, traditional sweets. Agree? After all, festive season is all about getting together with our friends and relatives and ...
Bethica Das' recipe for the Hyderabadi delicacy Ande Ki Burfi is a unique take on the traditional barfi. Made with eggs and leftover bread, it can be had as a dessert or even during tea-time. "It is ...
Made with mustard seeds, chillies, curry leaves and besan, this dhokla is made by steaming gram flour besan. It makes a wholesome option for breakfast. Instead of besan bread pakodas, make veggie ...
Besan ka puda (also known as besan puda, besan ka cheela, gram flour cheela or savoury crepes), is a popular, savoury Indian pancake made with chickpea flour (besan). Great for a quick snack or ...
Let's celebrate the inauguration of the Ayodhya Ram Mandir Temple with these homemade delectable bhog dishes that you can offer to Lord Ram. All recipes inside ...
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