Fall desserts don’t have to be all about pumpkin. There are so many other flavors that capture the cozy feeling of the season ...

No matter which type of pie you’re freezing, be sure to use a metal or ceramic pie dish only. Since glass can shatter when ...

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Sweet and comforting, monkey bread is pretty great on its own. But add a fruity, seasonal ingredient into the mix and now ...

Sometimes the smallest desserts make the biggest impression. These Mini Apple Tartlets start with Pâte Sucrée, a sweet pastry dough I first learned to make at a cooking school in Paris. Unlike many ...

It’s no secret that I love Mary Berry’s stewed apple recipe, which includes wodges of butter that I’ve since used to replace water entirely. The butterscotch-like glossiness it adds to my crumble and ...

Recipes to Make this Fall Check out these exciting recipes to make this Fall. Ideas for breakfast, lunch, dinner and dessert ...

Air Fryer Rice Paper Apple Rolls is the cozy fall dessert I can’t stop making. Ever since I discovered rice paper, I love to ...

Gleaming chrome, cherry-red vinyl, and milkshakes so thick they defy gravity—THE DINER in Sevierville isn’t just serving food, it’s dishing up pure Americana with a Tennessee twist that has locals and ...