Aquaculture may be entering a new era, driven by smarter, non-invasive and scalable immunization methods. Traditional injections – stressful, costly and limited target fish – are beginning to be ...
Chile has gone from being a minor player to becoming the world’s leading exporter of mussels, with production soaring from just 2,000 tonnes in 1990 to over 427,000 tonnes in 2022. This dramatic ...
The Federation of European Aquaculture Producers (FEAP) has held in Brussels the second edition of its NextGen “Deep Dive into EU Institutions” programme, an initiative aimed at improving young ...
In aquaculture, feed accounts for more than 50% of operating costs and can generate up to 25% waste. For decades, feeding decisions have largely relied on fixed schedules or operator experience. This ...
Recirculating Aquaculture Systems (RAS) are revolutionising the aquaculture industry by offering a more sustainable and efficient method of production. However, working in a RAS involves far more than ...
Expanded polystyrene has long been the preferred choice in seafood packaging due to its excellent insulation, impact resistance, and lightweight properties. These attributes ensure fish remains fresh ...
A new aquaculture project backed by two well-known Portuguese entrepreneurs is set to breathe new life into the coastal town of Porto do Son, A Coruña (Spain). The initiative, led by Sea Sole ...
Commercial feed additives that enhance digestion and nutrient absorption are vital tools in aquaculture feeds for carnivorous fish. They allow for the reduction of fishmeal content while maintaining ...
In a time when renewable energy and sustainable food production are global priorities, innovative solutions combining aquaculture and offshore wind energy are emerging to maximise the potential of our ...
Bioactive peptides are emerging as some of the most promising functional ingredients in modern aquafeeds. These naturally derived short chains of amino acids have demonstrated the ability to improve ...
Ecuador’s shrimp exports saw a slight downturn in the third quarter of 2024, with a 3% year-on-year decrease, bringing total exports for the year so far to a level comparable with 2023. Following a ...
The Marine Research Centre (CIM) at the University of Vigo has launched a new project aimed at strengthening animal welfare in the industrial aquaculture of flatfish. According to the university, the ...
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