So, when I came across a recipe for chickpea tuna, I was eager to give it a go. Being a lifelong fan of chickpeas, I'm thrilled they're now being recognised as a 'superfood', making them much easier ...

So when stumbling upon a recipe for chickpea tuna I knew I just had to try - and having been a huge fan of chickpeas all my life, I'm quite glad that they are having their moment in the sun and ...

In this vegan take on a tuna melt, finely shredded carrots and mashed chickpeas join forces with seaweed flakes, dill and other ingredients that help evoke the flavor of tuna salad.

Take my current favorite recipe from her book, the one I’m sharing here: It’s a vegan take on a tuna melt, with finely shredded carrots and mashed chickpeas standing in for the tuna.

So, when I came across a recipe for chickpea tuna, I was eager to give it a go. Being a lifelong fan of chickpeas, I'm thrilled they're now being recognised as a 'superfood', making them much ...

Use good quality tuna for best results. Heat the oil in a large, deep saucepan over a medium-high heat. Add the onion and fry for 3–4 minutes until the onion starts to soften. Add the garlic and ...

Prepare this salad in big batches ahead of time for a healthy and filling lunch A 100g serving of butterbeans will provide you with more than 7g of both fibre and protein, making this a filling ...

For vegetarians, the falafel and hummus platter offers golden-brown chickpea fritters served with silky hummus, fresh veggies, and pita bread. The hummus is so smooth and rich that you will not ...

This month, make lunch easy with these recipes. With five ingredients or less, these lunches are simple to make and are flavorful, healthy choices for a midday meal. Recipes like our Cacio e Pepe ...

Arancini are said to have been created in 10th-century Sicily, back when the island was under Arabic rule. The story goes that leftover saffron rice was shaped into balls, coated in breadcrumbs ...