Mark Robichaux, a former reporter for the Wall Street Journal, is a fisherman and author.

The Sea Island Chapter of CCA will hold its annual conservation banquet on Dec. 5 at Charles Towne Landing to celebrate ...

Overstretched naval deployments and a focus on Red Sea security have left parts of the Western Indian Ocean vulnerable.

Mie Prefecture's Owase City is known for its thriving fishing industry. Workers at a local fish processing firm first gut the sea bream, which are cultivated in the Kumano-nada Sea, and soak them in ...

The lionfish invasion in the Mediterranean is alarming. Find out how this species disrupts the delicate marine ecosystem.

New research has found that even small amounts of plastic can be deadly to seabirds, sea turtles and marine mammals. While ...

PATTAYA, Thailand – Twelve people, including tourists and the boat’s captain and crew, were rescued Friday after their ...

While many offer generic or frozen options, a select few chains consistently provide high-quality, fresh fish prepared with care. These chains prioritize sourcing, handling, and seasonal selection to ...

We tapped into the knowledge of a team of experts to help educate you about the world of salmon so you can make the most of ...

This especially impacts smaller, family-owned fisheries. Fishermen raise red flags as unwanted visitor wreaks havoc: 'The ...

Sharks swim through coastal waters all around the United States, from the warm Atlantic and Gulf of Mexico to the cooler ...

Going plant-based no longer means saying farewell to the flavors of the sea. With clever ingredients and smart cooking, ocean ...