Rice is a staple pantry item in most homes worldwide, so incorporating a rice side dish for dinner is so important as its ...

This rice cooker jasmine rice comes out soft, fluffy, and evenly cooked with very little effort. The simple ratio and hands-off method make it easy to get consistent results every time. Once you dial ...

I am never making jasmine rice any other way.

This recipe originally appeared in the November 2018 issue. For our November 2018 “Feast Around the World” feature, we asked five of the state’s top chefs to create festive meals to serve this season.

Typically made with leftover rice, fried rice is a great way to make a meal from small bits of meat, chicken, or whatever vegetables you find in your fridge. In this Thai-inspired version, shallots, ...

If you're a fan of Indian, Thai, other South and Southeast Asian, and Middle Eastern cuisines, you've undoubtedly eaten basmati rice and jasmine rice. Both are wonderfully fragrant and often used as ...

You will find yourself making this recipe over and over again during your lifetime. The finger measurement works for all long-grain white rice varieties, including basmati, American white rice and ...

Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef and recipe developer who graduated from the Culinary Institute of America. She co-authored the cookbook Simple Art ...

Combine raisins and rum in small bowl. Let stand at room temperature while preparing pudding. Combine nonfat milk and next 4 ingredients in heavy medium saucepan. Scrape in seeds from vanilla bean; ...