Like any cuisine, soul food has evolved over time to reflect modern sensibilities. Along the way, these once-popular dishes ...

I don’t know exactly when my grandparents bought their house in the Rolling Mill Hill section of Wilkes-Barre. But I think it would have been 1940 or 1941, and I’ve heard that my grandfather, after he ...

In a New Mexico food study, ancestral eating practices are proving that returning to the past improves the present.

You haven’t eaten like a Virginian until you’ve heard these quirky food sayings explained by someone born and bred in the ...

New York City has its fair share of high-profile restaurants, but dodge the lines and visit these hidden restaurants for a ...

The eight-time Oscar nominee poked fun at the scathing critiques of her new series with a hand-drawn sketch featuring her ...

Pork ribs stew in tomato, also known as kinamatisang baboy, is a Filipino dish made with tender pork ribs simmered in a rich ...

CEDAR RAPIDS, Iowa (KCRG) - With the weather getting colder, I have been in the mood for a cozy, warm beef stew and wanted to show you all how easy it is to create this comforting, healthy, recipe- ...

In a large bowl, season cubed chicken to taste using salt, black pepper and granulated garlic. In a large Dutch oven, heat ...

Hold up! Step back from the shelf and put down that salty, watery canned soup. This Mexican-inspired stew is much better than the pre-made kind, and the whole dinner comes together in just 10 minutes ...

Green eggs and ham get a clever twist and delicious makeover in this hearty stew. White beans get cooked with savory ham and fresh leafy greens and served with a perfectly cooked fried egg on top.