It's Only Food with Chef John Politte on MSN

Spicy and bold: Authentic Hunan chicken recipe

Turn up the heat with this spicy and bold authentic Hunan chicken recipe! 🌶️🍗 Packed with vibrant flavors, fresh vegetables, and a savory garlic chili sauce, this classic Chinese-inspired dish ...
Dan Petcash on MSN

This Mongolian beef recipe never gets old

A classic Mongolian beef recipe packed with bold flavor that never gets old and is easy to make at home. #MongolianBeef #EasyDinner #HomemadeFood #ComfortFood ...

These 15-Minute Chinese Beef Stir-Fry Recipes Are Faster Than Delivery

Chinese broccoli—were a staple in my household growing up. Most of the stir-fries my parents made were on the table in less ...

Neua tom kem (slow-cooked Thai beef)

Put 600g boneless beef shin (cut into chunks) into a saucepan and add 500ml beef stock or water. Bring to the boil then turn the heat down to its lowest and gently simmer for 15 minutes.