Some of the ocean’s fastest and most fearsome predators—like great white sharks and tuna—are running hotter than expected, and it’s costing them dearly. New research shows these warm-bodied fish burn ...

Scientists in Bahrain are building the country’s first DNA reference library for sharks and rays using fish market samples, ...

Discover why seafood spoils faster than other meats in this Minute Food video. Learn about trimethylamine, fish enzymes, and spoilage bacteria, and find science-backed storage tips to extend fish ...

The Gulf Coast is recognized worldwide for its exceptional fishing opportunities, offering anglers a wide variety of species ...

A new study reveals that some of the ocean's most powerful predators are running hotter, and that they are likely paying an ...

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A harbor seal sports about a hundred whiskers — which are more than just for show. They provide the animals with key intel on ...

At Chicago’s Shedd Aquarium, a pea-sized fish is making history. The baby warty frogfish, Antennarius maculatus, is not only colorful and unique, but it is also the first of its kind to be ...

Area students entering grades seven through 10 can experience hands-on science this summer at Rookery Bay Research Reserve’s ...

The Ocean Springs resident grew up in the mountains and was called to his lifelong vocation on the Gulf after reading a ...

Ireland's basking sharks and other warm-bodied fish face risks from overheating due to warming oceans caused by climate change, a new study has warned.

Fish living downstream of wastewater treatment plants are accumulating antidepressants, opioids and other drugs of abuse in their bodies, according to a new study. Using a new analytical method t ...