hicken makes great leftovers — but how long can it hang out in your fridge before it goes bad? Discover the safe way to store it and when you should toss it.

A juicy roast chicken with crispy skin is within everyone's reach. Keep this common mistake in mind to make sure your next ...

Ready-to-eat foods are only as “ready” as the safety steps that surround them. This is especially true when a common food ...

'Trust me.' ...

You can customize the recipe, but you can't skip these steps.

Eight chefs and food experts gave me their crucial top tips for crispy roasted chicken skin - and they all agreed on one easy ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

As a chef, here's how I use brining and two simple ingredients in my recipe to make the best roast chicken. It's easier than ...

The comedian also has some controversial opinions on British ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Stir in heavy cream and tomato paste and cook until the sauce thickens slightly, about 3 minutes. Stir in Parmesan cheese and toss to combine. Taste, add salt and, if you like some spice, a few ...