Olivia's in Gettysburg stopped by the FOX43 kitchen this week to make a fresh, lemony seafood dish for the spring and summer.

Learn how to prepare Spanish vinegar and garlic cod, a simple yet deeply flavorful Mediterranean dish made with tender cod, ...

Enjoy a quick and nourishing meal with tender cod fillets served over spinach and draped in a vibrant caper-orange sauce that ...

With the summer of 2026 quickly approaching, the rush for a Cape Cod getaway will soon be on the calendar for many.A local ...

Chef Brad Leone prepares an easy 15-minute oven baked cod, showcasing a fast and simple approach to cooking flaky white fish.

Put a little spice in family day with chipotle-roasted chicken with potatoes (see recipe). Serve the flavor-enriched chicken ...

With fresh homemade tartar sauce, crispy deep-fried cod and a sprinkling of cheese, our Culver's North Atlantic Cod sandwich ...

Crank up the oven, take cod fillets, baby potatoes, and lemons, spread them on two sheet pans, and dinner can be on the table in about half an hour. Greek-style lemon potatoes make a delicious pairing ...

Christopher Kimball founded *Cook's* magazine, a national magazine for cooking hobbyists, in 1980 and served as publisher and editorial director through 1989. In 1984, Chris founded the Who's Who of ...

This dairy-free pescatarian dish comes with a side salad and a baguette — 3 for 1! The cod in this recipe is poached in a fragrant mixture of onions, tomatoes, capers, red pepper flakes, and basil.

Have a baja blast with this tasty weeknight dinner. The cod in this recipe is coated in lime juice, chili powder, cumin, flour, and turmeric, then fried in a skillet with coconut oil until flaky.