Mandarin Oriental, Guangzhou announces the opening of TANG on 13 November, a bold new Chinese Bistro concept bringing the ...
Food & Wine on MSN
How to Make 5 Mashed Potato Recipes from 5 Chefs (Bourdain, Andres, Child, Samuelsson, Chapple)
Chef Roscoe makes five different mashed potato recipes from five different celebrity chefs! From Julia Child to Anthony ...
Ottawa Citizen on MSN
Citizen restaurant critic Peter Hum named new resident chef at 1 Elgin
The longtime Ottawa Citizen restaurant critic has been appointed resident chef at 1 Elgin restaurant for the start of the ...
Danny Grubs on MSN
From Fast Food to Feast: McDonald’s Made into a Chinese Classic
From fast food to fine dining, this video shows how a chef friend reinvents McDonald’s into a traditional Chinese culinary ...
Fù Huì Huá has built a devoted fanbase since their Japantown pop-up. Now chef Yuezhong Ge and his son Tao William have ...
Chowhound on MSN
10 Pricey Dark Chocolate Brands Chefs Swear By
Chefs swear these dark chocolate brands are worth the higher price tags thanks to their deep, robost flavors. If you can buy ...
The top chefs at Kalaya, Royal Izakaya, and more gave us exclusive tours of their home kitchens, which included top-notch ...
Disney can make even animated food look mouthwatering, and it helps that most of its concoctions are based off of real dishes ...
Sol Yoon brings precision and flair – honed at Tetsuya’s and Quay – to The Grill in Martin Place. She shares her quick ...
Thai Dang, the James Beard nominated chef, who fled Vietnam as a 7-year-old refugee with his family, has partnered with ...
These 3-ingredient soup recipes prove comfort food doesn't have to be complicated. From restaurant-worthy lobster stew to ...
I’m the founder of Mecha Noodle Bar. My restaurant started in 2013. But the roots of it really started in 2006 with a mom-and-pop shop, Pho Vietnam in Danbury, before I got into Mecha.
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