At Farrand Hall, flavors come from the land just outside the door. In addition to a vegetable garden, the kitchen forages for ...

As a child, Thomas Nelson became fascinated by the Edmund Fitzgerald after seeing one of its lifeboats in a museum. As an ...

In a small Michigan town, a unique restaurant offers truly local flavors. At Farrand Hall, executive chef Ken Miller leads the kitchen in crafting menus based on what the landscape […] ...

When the Erie Canal opened, it didn’t just slash travel time and cost, it changed America’s trajectory. By linking the Great Lakes to New York City and the Atlantic Ocean, […] ...

At Great Lakes Now, we love telling stories about the Great Lakes Region. Here’s a look back at some of our favorite pieces from 2025! Find all of these, and more, at https://GreatLakesNow.org ...

Great Lakes Now: An Exploration of the Great Lakes is an introduction to the science and study of the Great Lakes. This collection aims to introduce students to basic scientific and geographic ...

Highlight the video player code and select Copy (Control + C or Command + C). Open the source code of your web page, and select the area where you would like the video to display. Place the mouse ...

© 2025 Great Lakes Now | Detroit PBS | 48325 Alpha Drive Suite #150, Wixom, MI 48393 Powered by Newspack ...

The Great Lakes are known for their sweeping beauty and crystal clear waters. They are a destination for recreational boaters and fishermen. Tourists spend billions of dollars in the eight states and ...

Join Great Lakes Now, Circle of Blue, Bridge Michigan, Michigan Public and The Narwhal for a dynamic conversation about issues at the intersection of the Great Lakes, climate change and human health.

© 2025 Great Lakes Now | Detroit PBS | 48325 Alpha Drive Suite #150, Wixom, MI 48393 Powered by Newspack ...