If you need to reheat corn on the cob, it's super easy and quick to do in the microwave. You can even cook raw corn on the cob in the microwave too.

Corn on the cob is a great summer dish, but boiling it takes some skill. If you've ever wondered about the perfect cooking time, we have the surprising answer.

If you have extra corn on the cob from a barbecue or dinner, there are easy ways to reheat it. These are our favorite methods.

How you wash—and when you wash—are vitally important when cooking with corn. We asked experts to share their tips on the best ways to clean corn before you cook it.

How long should you boil corn on the cob? Making corn on the cob is super-fast, says Julie. All you need to do is boil it in a pot on the stovetop for 3 to 5 minutes to reach perfect tenderness.

Cook perfect corn on the cob every time with this guide on how long to boil fresh corn on the cob! Plus, 12 summer corn recipes.

Once you know, boiling and cooking corn on the cob is the easy part. Related: How Long to Boil Corn on the Cob The answer to how long to boil ears of corn is a general rule of three to five minutes.