The French broiler sector has set out a voluntary societal responsibility roadmap aimed at balancing growth, sustainability ...

Towards the end of the recently completed cycle, our layer farm manager resigned. We had 6 weeks to find a replacement, and ...

Broiler and pig meat production have come under the spotlight in a new interactive ‘Ammonia Map’, which has highlighted the ...

After stagnating in 2025, Russia's poultry industry posted a 2.6% drop in output in the first quarter of 2026, amid ...

We’re keeping our finger on the pulse and bring you a summary of the latest business updates from the global poultry industry ...

Scattering black soldier fly larvae in pens as enrichment increases the activity and natural behaviours of fast-growing ...

Soybean meal is the main plant protein source in broiler diets because of its high protein content, balanced amino acid ...

New outbreaks of avian influenza in Poland are taking an increasing toll on the country's egg industry and could undermine ...

The hatchability of chicken eggs significantly depends on a critical factor – the incubation temperature setpoints. While, in ...

When food waste makes headlines, poultry is rarely the sector in focus. Other products, like fruit and vegetables, usually ...

The One Welfare concept challenges the traditional separation of human well-being, environmental sustainability, and animal ...

A major investigation by the Bureau of Investigative Journalism, a London-based non-profit organisation, has uncovered what ...