From sandwich loaves to French baguettes, put leftover bread to good use with these creative and delicious recipes. The secret to storing extra bread in the freezer is to prevent ice crystals from ...

Preheat the oven to 450˚F. Heat 4 tablespoons of the butter in a medium skillet over medium-low heat. Add the onions and season with ½ teaspoon salt and ¼ teaspoon pepper; stir. Cover and cook, ...

Learn to make homemade French bread that’s crispy on the outside and soft on the inside. This simple and tasty recipe is ...

The best garlic bread is crisp around the edges, soft and buttery in the middle and packed with garlic and herbs. It’s a comforting Italian-American staple that’s a welcome addition to any meal, from ...

My bread experiments lately are noticeably leaning toward the cozy variety. I shall call them comfort breads. Gooey cinnamon buns and soft dinner rolls have more allure as the days cool down; the ...

Making pizza at home sounds fun, but homemade pizza dough can be finicky, even if you’ve had a lot of practice. Still, that doesn’t mean delivery is the only way to satisfy a craving. Solution: French ...

Making pizza at home sounds fun, but homemade pizza dough can be finicky, even if you've had a lot of practice. Still, that doesn't mean delivery is the only way to satisfy a craving. Solution: French ...