Remember that Porridge revival that aired on the BBC this summer? Well, a full series has just been commissioned. The one-off episode saw Kevin Bishop play the grandson of Ronnie Barker's iconic ...

A new takeout meal to add to your wish list next month: n/naka chefs Niki Nakayama and Carole Iida-Nakayama have announced a regular guest chef series inspired by ekiben, bento boxes that are ...

Minh Phan is back in action in Historic Filipinotown, having quietly reopened her popular Beverly Boulevard restaurant Porridge + Puffs last weekend after a few long years away. To put it slightly ...

In 2011, when Jessica Koslow opened her popular Virgil Village restaurant Sqirl with a brown rice porridge on the menu, she had L.A.’s eating habits in mind. “When you think about L.A., you think ...

Human beings have eaten porridge for more than 32,000 years. It was the Stone Age hunter-gatherers who first added water to oats, maybe a little salt if you’re lucky, and declared it to be delicious.