A plant-based diet consists mostly of foods like fruits, vegetables, and legumes. Plant-based diets may reduce your risk of ...
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Diets that harm the planet also raise the risk of cancer, heart disease, and diabetes
Diets that place greater pressure on the environment, high in meat and low in plant foods, were linked to higher risks of ...
A recent paper added to the body of evidence linking type 2 diabetes (T2D) to higher intake of heme iron, which is found naturally in some animal products and added to some meat substitutes to boost ...
Greater adherence to a plant-based dietary pattern was associated with a lower risk of developing type 2 diabetes (T2D) among middle-aged US adults. Greater intake of healthful plant foods, rather ...
Easy Mug Cakes on MSN
Nutritional Insights on Plant-Based Diets
The Hidden Protein Powerhouse The world has turned upside down when it comes to plant-based eating, and the research coming ...
A small trial suggests a low-fat vegan diet could help adults with type 1 diabetes reduce the amount of insulin they need ...
A new study highlights that for those with cardiometabolic conditions, like diabetes or heart disease, a healthy plant-based diet may boost longevity—while an unhealthy one might raise the risk of ...
In TODAY.com's Expert Tip of the Day, dietitians reveal how many plant-based foods you should be eating each week — and why ...
Current dietary guidelines include healthy vegetarian diets as a viable option for preventing disease. However, nutrition professionals still do not frequently recommend these diets. As part of a ...
The Cool Down on MSN
New report reveals simple diet that could prevent 40,000 early deaths a day: 'This is not a deprivation diet'
"This is something that could be delicious." New report reveals simple diet that could prevent 40,000 early deaths a day: ...
News-Medical.Net on MSNOpinion
Plant-based diets could curb climate change and infectious diseases, experts say
A new review in Open Forum Infectious Diseases links animal agriculture to climate change, antimicrobial resistance, and ...
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