In the midst of a food allergy epidemic, it is important to be aware of all of the possible allergens that people eat, knowingly or unknowingly. Even in the Western world, we each unwittingly eat ...
Jeffrey H. Cohen, The Ohio State University (THE CONVERSATION) Billions of people regularly eat insects. In the southern Mexican state of Oaxaca, chapulines – toasted grasshoppers – stand out as a ...
Insidious pirate bugs, as they're called, live in corn and soybean fields eating other insects like spider mites and aphids.
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