The Tex-Mexplainer series explores the ingredients, techniques, history, and culture of Mexican food in Texas. Since the colonial era, Mexican cooks have adopted immigrant cuisines to create hybrid ...

SAN ANTONIO — A young entrepreneur had a vision to start what he calls a "sushi-Mexican fusion" business. And he was eager to showcase his work on Neighborhood Eats: Food Truck Edition. He said he's ...

A local food truck is on a roll, but their sushi isn’t. Deco checked out a perfect pairing of sushi and tacos. It’s a crazy combo that’s driving foodies wild. Can’t decide between Mexican or sushi?

Now, let’s say you want to combine the heavy, meat-based joys of barbecue with the relatively light, raw fish-based delights of sushi. You’re clearly having a boring day. Nothing’s gone right for you ...

The "Sonorita" looked like any deep-fried roll you'd get at your local sushi joint, with the exception of the bacon on top. But inside it was filled with carne asada, avocado and cream cheese. These ...

Mexican sushi has landed in downtown Sacramento. A new restaurant called La Capital Latin Cuisine is serving the fusion food, highlighting flavors and dishes from the Mexican northern state of Sinaloa ...

Spice-loving sushi fans have lots of flavors to sample at Sushinaloa in Redwood City. The chefs have foregone wasabi for chipotle, chiltepin and jalapeno, highlighting flavors from the Mexican state ...

Popular birria and ceviche food truck El Remedio will launch a third mobile kitchen Thursday. Credit: Instagram / elremedio_sa San Antonio birria and mariscos food truck operator El Remedio will soon ...