At Aunties Café in Gardena, the perfectly named dish called loco moco is the very essence of messy cuisine — the sort of dish that might be tossed together with a precocious bunch of teenage boys ...

"There were three things I was known for: short rib taco, beer can chicken, chubby pork belly bowl. Can't believe the chicken is gone." Roy Choi is no stranger to waxing poetic on Twitter, but the ...

SAN LEANDRO — Loco moco — the iconic, popular Hawaiian comfort food and cholesterol bomb — has East Bay roots. A group of about 15 teenage boys in Hilo, Hawaii, called the Lincoln Wreckers was ...

Loco Moco is a traditional Hawaiian fast-food dish that starts with a mountain of white rice, followed by a hamburger patty, a fried egg, and brown gravy. It’s cheap, filling, and way better than the ...

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A popular comfort food in Hawaii, loco moco is a mound of white rice topped with a hamburger patty and a sunny-side-up egg, smothered in gravy. As locals tell it, loco moco was invented in Hawaii in ...

Have friends over during the weekend for dinner? Planning to cook something out-of-the-box for your guests? Looking for the perfect recipe to try your hands on? Guess what, we have just the dish you ...

Kim, a California native whose family is from Hawaii, plans pork belly loco moco, a 48-hour braised short-rib sandwich with Korean-style au jus on a brioche bun, griddled cheese with tomato marmalade, ...

Since Coconut Club opened on the outskirts of Union Market in January, chef-owner Adam Greenberg has been receiving emails asking when he’d start serving loco moco at the island vacation-themed ...

gravy is world famous as a representative of Hawaii. It is said that it is provided at Cafe 100, the oldest restaurant on the island of Hawaii over 70 years old, in the same style as when Loco Moco ...