Khoya is a basic ingredient used in Indian sweets, desserts, and curries. Khoya is extensively used in making a wide variety of dishes across India as well as neighbouring countries like Nepal, ...

Do you have a favourite Ganpati recipes you'd like to share with us? Please e-mail your recipe to [email protected] (subject line: 'Ganpati recipes') along with a photograph, if possible. We'll ...

According to a paper published on Argicultureinindia.net, the preparation and use of khoya is mostly confined to India’s northern and western regions. In fact, 36% of India’s total khoya production ...

Most Indians across the globe are all set to celebrate Diwali tomorrow. The festival of lights is incomplete without the quintessential sweets and savouries and you may agree, we all are guilty of ...

This Diwali if you are indulging your sweet tooth, you are, in all likelihood, partaking the silent ingredient that is the mainstay of most sweet treats. You could be home or travelling?as I am?or ...

Kunda, a sweet dish indigenous to this city nestled along the boundaries of Goa and Maharashtra, is one of the most sought after by native residents as well as outsiders visiting the city on various ...

For those who have a sweet tooth, thinking of a meal without dessert sounds very difficult. In this time of crisis, when all shops are closed, it is suggested to think of preparing dishes at home and ...