In this cooking basics video, learn how to make popcorn on the stove in a skillet. No special popcorn maker is needed you can easily pop popcorn at home using pans you probably already own. #popcorn ...

Or perhaps it's a bit of nostalgia for the days when we watched our parents pop corn on the stove until the kernels burst out from under the lid. "I love the flavor of stove-top popcorn," said Mary ...

Hardcore popcorn lovers know: Making popcorn on the stove with a generous splash of oil is the best way to make a perfectly light, crisp snack. If you’re watching your fat intake, using an air popper ...

You've been burned before: You've had bad popcorn. Its smell doesn't leave your kitchen for days. It leaves black pockmarks on your good pot; it is inedible. It's a total movie night buzzkill. You've ...

Honey Roasted Caramel Corn is an updated honey twist on a simple, old fashioned treat. Everyone loves caramel corn, and this recipe starts with just kernels and ends with honey roasted caramel ...

Stovetop popcorn is incredibly easy to make. As long as you don't add more than a single layer of kernels to your saucepan, don't set the heat too high, and leave the lid slightly ajar, you will have ...

Growing up, my family relied on the microwave or an electric popper to turn out popcorn, which always left me wondering how anyone managed to get popcorn before every house was wired up. I did ...

Popcorn is everywhere in American culture. We eat it at sporting events, send each other tubs of caramel corn for the holidays and string it up around the Christmas tree as an edible decoration. Half ...