How to make an easily accessible Americanized version of Ethiopian Flatbread. It's not quite authentic as it is usually ...

INGLEWOOD, Calif. — With a swift flick of the wrist, Gennet Wondimu, owner of Ye Geny Injera & Mini Market in Inglewood, California, slipped a woven mat, called a sefed, under a freshly prepared ...

Different communities are associated with different staple foods and injera, also known as anjera, is a beloved staple in the cuisine of Ethiopia and Eritrea. It is believed to have originated over a ...

Take the mingled aroma of molasses and yeast. Add the nutty essence of an exotic grain. Mix well. This heady fragrance wafts in the bread aisle of Addisu Gebeya, an Ethiopian market in Adams Morgan.

Ethiopian cuisine may not jump to mind as a favored fare, but its blend of diverse influences of Indian, European, Persian, Arab and Italian cuisines offers excitement. Ethiopian cooks have knit these ...