plate of cubed paneer on marble counter - Ryan McPhee/Chowhound In India and across the South Asian diaspora, Diwali is celebrated with festive lights, vibrantly colored rangoli arrangements, and lots ...

We asked Indian-ish author Priya Krishna for her go to entertaining dish—and it has something for everyone. Making Indian food at home can seem intimidating: Take one look at a long list of spices and ...

This homemade paneer namkeen recipe brings authentic village flavors to your kitchen. Crispy, savory, and full of spice, it’s a perfect snack or appetizer. Follow along as granny shows how to make ...

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Paneer is a popular ingredient in Indian cuisine. No Indian restaurant menu is complete without at least a couple of dishes with paneer. You can find all kinds of dishes made with this soft cheese, ...

Matar Paneer is one of the most cherished North Indian vegetarian dishes, combining soft cubes of paneer (Indian cottage cheese) with green peas (matar) in a rich, aromatic tomato-based gravy. It is a ...

Dhaba-Style Amritsari Paneer Bhurji is a rustic yet creamy delight, which offers a very velvety feel to the palate. It is a ...

Indian cuisine isn't known for its use of cheese, with one important exception: Paneer. Paneer is one of those nonmelting curd cheeses, so many Indian cooks will fry cubes of the cheese in a small ...

I’m going to let you in on a little secret: paneer, that delicious squeaky cheese found in saag paneer and many other Indian and South Asian dishes, can be made in almost the exact same way in which ...

In India and across the South Asian diaspora, Diwali is celebrated with festive lights, vibrantly colored rangoli arrangements, and lots and lots of sweets. And while paneer typically appears in ...