Raw and undercooked meats are still a popular (and sometimes pricey) dish at many restaurants. According to Healthline, food poisoning is extremely common, and it's caused by foods that contain ...

Your heart works hard, and pumpkin offers some well-deserved support. The potassium keeps your blood pressure in check, and ...

Whether you’re an avid home cook or tend to order in, it’s important to know what foods are safe to eat raw — and which are not. That’s because illness-causing bacteria, viruses and parasites thrive ...

While many people enjoy raw oysters, the mollusks carry higher risks than many other foods and should be avoided by those who are more susceptible to potential infection. There are methods for ...

There are plenty of foods in the produce aisle that taste great and offer health benefits when consumed raw, from apples and blueberries to carrots and bell peppers. Some claim that potatoes fall ...

Expiration dates matter for food safety. While some pantry staples can last past their “sell-by” dates, the “use-by” or ...

Before you eat cornstarch raw, you should know it provides little nutrition and may cause digestive issues. It’s best to eat ...