Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...

In a medium saucepan with a tight-fitting lid, combine the rice, water, and a pinch of salt. Bring the mixture to a boil, then reduce the heat to a simmer and cover. Cook for 15 minutes, or until all ...

The Rice Hotel's Rice Pudding recipe must be a favorite with Houstonians. Many readers responded to Cynthia Smith's request. One response came from Marguerite Blair, who commented, "Rice pudding, like ...

Classic rice puddings are made from plain white rice. The grains are very tender, the flavor is kind of bland, and the color is white. In my recipe, which is made using black forbidden rice, the ...

•6 eggs, slightly beaten •1/2 cup sugar •" teaspoon salt •3 cups milk, scalded •1 1/2 cups cooked rice •1 teaspoon vanilla •Nutmeg or cinnamon, to taste •Raisins, optional In bowl, mix together eggs, ...