Main course’ soups include Chipotle Pozole, Carrot Ribbon, Chicken, and Coconut Curry Soup and Chowder With Halibut, Saffron ...

Chef Christina Nguyen prepares a Balinese-inspired curry paste on "Chefs at Home," and then uses it in four different recipes. Watch the video to see how to make each one.

Fusion-style coconut curry gives a delicious twist to traditional recipes by mixing different culinary influences ...

The “trinity” of curry paste spices is made up of whole cumin, coriander, and white peppercorns, which are toasted and ground before using. Additionally, I like to add fennel seeds and curry powder to ...

In the meantime, watch as Yenbamroong prepares Nam Prik Gaeng Kiew Wan, a green curry paste that he cites as a foundational Thai recipe.

Let yourself get carried away with our fennel curry. It is not only easy to make, but fantastically bright, fragrant, and flavorful.

Naz Deravian’s new recipe for panang curry (above) starts with a dollop of red curry paste, and to give the dish a delightfully nutty and spiced character, Naz toasts cumin and coriander seeds ...

Cook the curry. Heat oil in a pot or wok, add the green curry paste, and sauté until fragrant. This is where the flavor builds. No lemongrass? Add a splash of lime juice and zest for that citrusy note ...

Spring Green Thai Curry Paste Stir this bright, tingling curry paste into coconut milk, and you’ve got a delicious sauce for chicken, fish, shellfish and veggies. Wear gloves when handling chiles.

Why wait for delivery when you can whip up your favourite curry, stir-fry or falafel at home? These five speedy fakeaway ...