Trout en papillote is such a delightful way to savor a healthy meal without a ton of effort. Really, it’s so good. In ...

His Restaurants: Mateo Tapas, Vin Rouge, St. James and Mothers & Sons, all in Durham, N.C. What He’s Known For: Unpretentious cooking rooted in European traditions and the South’s bounty. Bringing new ...

Filets of rainbow trout take well to fast cooking on the grill, made easier with a grill basket. Build a hot fire in a charcoal grill, or preheat a gas grill to high (about 500°F). Season trout flesh ...

We won’t get foiled again. Americans think nothing of using aluminum foil to prepare breakfast, lunch and dinner — but there are some risks involved, according to food safety experts. While the ...

There's more than one way to skin a catfish and a dozen or more ways to cook a trout. Steve Dunlap, an educator with the Arkansas Game and Fish Commission, proved it's true during a trout cooking ...

Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

This Seared Trout with Tomato-Cucumber Quinoa Salad is a vibrant, heart-healthy dinner perfect for warm evenings. Rich in omega-3s and lean protein, trout is a smart alternative to salmon and cooks in ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Baked trout with watercress and lemon. Photo by Sid Hastings Yield: 2 servings Nonstick cooking spray or vegetable oil 2 small ...