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Stewed plums are the way to go if you want to transform ripe fruit into an elegant and fragrant spiced treat! Unlike poached plums, which stay firmer and more intact, stewed plums cook down into a ...

Editor’s Note: This recipe is featured in the CNN story “Dr. Sanjay Gupta teaches his daughters to make his mother’s chai.” CNN Chief Medical Correspondent Dr. Sanjay Gupta shared his mother’s ...

Chai (or masala chai, meaning mixed-spice tea in Hindi) originated in India. The warming combo can include cardamom, cinnamon, nutmeg, and ginger, and it may boost heart health and lower blood sugar ...

Cardamom is a popular spice in Middle Eastern and Asian cuisine. Since ancient times, cardamom has been used as a herbal remedy. With a few ingredients, you can prepare delicious cardamom tea this ...

Make good-for-you apple cider vinegar taste great with this sweet and spicy tea recipe. There’s just one problem: it doesn’t exactly taste great doing down. (Few shots do, right?) Fortunately, Gregory ...