Whether you're a grizzled, ribbon-winning competition barbecue veteran or a "please don't burn down the back yard" beginner, you know the wood you choose to fuel your fires is important, and will ...

Summer is all about barbecue season, but to become a pitmaster in your own right, you have to understand the different methods and make some choices about what best suits your needs. It can get a ...

On a recent Saturday, well past lunchtime and nowhere near dinnertime, a line of about 25 patrons ran along the length of a restaurant. Outside, a dozen cars idled at the drive-thru window. By ...

MEMPHIS, Tenn. – The smell of wood fire wafting on the breeze is the first sense that gets triggered at the World Championship Barbecue Cooking Contest in Memphis, where smoke is as essential an ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. MEMPHIS, Tennessee (AP) — The smell of wood ...