With no real limitations based on proximity to the ocean, there are top-notch sushi spots in every state across the U.S. in ...
Juan Mejia, the head chef at Tokyo Japanese Steakhouse on I-10, has worked at the restaurant for 28 years. And he’s been a sushi chef for a few more years than that. While he isn’t Japanese, Mejia ...
The Takeout on MSN
A Sushi Chef Tells Us The Mistakes Everyone Makes When Ordering Sushi, And How To Avoid Them
Nowadays, you don't have to travel to Japan to enjoy great sushi. From high-end restaurants to local markets and grocery ...
LOS ANGELES, CA / ACCESSWIRE / November 20, 2024 / KIMITAKE hosted a one-night-only pop-up sushi event featuring Japan's legendary Sushi Chef Arai at Udatsu Sushi LA. Designed to reflect one of ...
Whether it be fresh yellowtail sashimi or a piled-high rainbow roll, Americans love sushi. But when faced with an encyclopedia of fish options, it’s hard to know what to choose. There’s long been a ...
Naomichi Yasuda, who opened up arguably New York's most celebrated Japanese restaurant Sushi Yasuda, has revealed the most ...
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