This recipe is from Jim Budros, co-owner of City Barbecue in Columbus, Ohio. Jim's Really Easy and Really Good Barbecue Sauce (recipe follows) Make Jim's Really Easy and Really Good Barbecue Sauce; ...

For ribs:1. Make the Lone Star rib rub: Place the salt, chile powder, cracked pepper, garlic powder, oregano, cayenne, and cumin in a small bowl and mix with your fingers. Set aside 1 tablespoon of ...

If anyone can throw down on ribs, it’s Jackson Rouse. As the chef at Smoq, Rouse routinely serves 270 pounds of St. Louis–style ribs and 200 pounds of baby back ribs on Saturday nights alone. There ...

Up close meat mopped with BBQ sauce - Stephanie Frey/Shutterstock We may receive a commission on purchases made from links. While I prefer the sweet and tangy taste of Carolina-style BBQ sauce at a ...

1. Preheat a gas grill to medium-high; leave one burner off. If you are using a charcoal grill, build a fire and let it burn down until coals are glowing red with a moderate coating of white ash.

The most common style of barbecue sauce is Kansas City. It's tomato based—made from ketchup, tomato paste, tomato sauce, or canned tomatoes, as well as some kind of sugar, vinegar, and spices. This ...

Outdoor cooking should be an immersive, hands-on experience, and one of my favorite things to add drama and flavor when grilling or smoking meat is to add a mop sauce. A marinade applied before the ...