Picture your holiday turkey: Do you see the bronze bird as the centerpiece of a feast? Or do you envision a platter of crisp-skinned thighs nestled among a few favorite dishes for an intimate ...

We are days away from the biggest food holiday of the year. This year, celebrations are averaging nine attendees, the same as last year, according to Butterball's 2025 Togetherness Report, which ...

If you start roasting a 14-pound turkey at 375 degrees at 7 a.m. and need to feed 15 people — including three vegetarians, a vegan and two guests who are gluten-intolerant — by 1 p.m., how many pounds ...

Fresh turkeys can be kept in the refrigerator for 1-2 days before cooking. They are ready to prepare. Frozen turkeys can be purchased weeks before Thanksgiving, but they should be stored in the ...